Three-Day Event Series: $2,750 / person
Vintner showcase reception
epic winery dinner
epic after Party
Epic Party at
Food As Medicine Breakfast
Epic Feast & Gala Auction
$750 / person
$1,500 / person
$1,500 / person
march 9, 2023
Epic After Party Roof 106 at The Matheson
Join Sonoma Epicurean guests on Roof 106 at The Matheson for cocktails, conversation and late-night bites overlooking Healdsburg Square.
march 10, 2023
Guests will have their choice of a fully immersive experience with James Beard Award Winner Charlie Palmer, Sony Artisan of Imagery Andy Katz, Chef-owner of Valette and The Matheson, Dustin Valette, the Art of Blending with BACA winemaker, Alison Frichtl Hollister, Organic Winemaker & Vineyard Manager, Ames Morison or golfing at world-class Mayacama.
Each guest will choose one (1) from the following:
Epic Party at Mayacama
Nestled in the hills of Sonoma Valley, with sweeping, panoramic views, the bucolic Mayacama is a perfect setting to celebrate the best of Sonoma, while raising funds for cancer research!
The event features some of the world’s most notable Sonoma County vintners, paired with award- winning chefs and a special culinary showcase featuring Mayacama Estate Chef Robert Leva and Pastry Chef Ryan Wells. Other distinguished chefs include Charlie Palmer, Dustin Valette, Mark Stark, Jason Pringle, Duskie Estes, and Thomas Bellec.
This one-of-a-kind experience is exclusive to Mayacama members and attendees of the Sonoma Epicurean series only.
march 11, 2023
“The stronger food culture we have as a society, the more we care about the food everyone eats. The better we eat, the less disease we have.“
James Corwell, Certified Master Chef®
2023 EpiCUREan Symposium
Scientists and researchers will engage guests in an enlightening discussion on resistance to therapies. Doctors will highlight the spectacular advances in both cancer treatments AND the challenges in meeting cancer resistance head on.
Epic Feast and Auction
The pinnacle event of the Sonoma Epicurean series that include an epic feast and spirited auction, with the opportunity to raise a paddle for critical funding that will benefit V Foundation researchers as we work together to achieve Victory Over Cancer®.
Featuring Auctioneer Liam Mayclem, Emmy Award-Winning Radio and TV Personality
Emmy Award winning radio & TV personality Liam Mayclem is best known as the host of Eye On The Bay on KPIX 5 and as “The Foodie Chap” celebrating our home grown culinary stars (daily on KCBS Radio). He will soon be seen on the Travel Channel show – “World Access.”
Every year Liam as Foodie Chap hosts the main stage at Eat, Drink SF – a gathering for our food fans. Liam also hosts the culinary stage at Bottlerock Napa Valley, where he made sushi with Chef Morimoto and rapper Snoop Dog, tasted fried chicken made by Hip Hop artist and reality star Flava Flav and enjoyed nitrous cocktails concocted by Chef Dominique Crenn.
The Foodie Chap can also be seen hosting “Plated” a live chef demo series and various cellar events at Macy’s Union Square with culinary stars. Liam hosts an annual Foodie Cruise with Crystal Cruises taking his foodie followers to places all over: Asia, Europe, The Mediterranean, and beyond.