From Field to Table_
From Field to Table 2
From Field to Table - Charlie Palmer
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Charlie Palmer, Member, Wing & Barrel Ranch

Discover a rich, storied countryside less than an hour from San Francisco’s Golden Gate Bridge. Set amidst the beauty of Northern California’s wine country, Wing & Barrel Ranch in the ultimate private sporting club. Designed with a hunter’s sensibilities and a connoisseur’s palate, they cater to discerning sportsmen, women and their families. A Wing & Barrel Ranch membership includes year-round sporting clays, seasonal bird hunting, vintner member gatherings, fine dining, customized shooting and fly-casting instruction, travel experiences, dog training and boarding, raw natural beauty and timeless traditions. 

Enjoy a day of exclusive access at Wing & Barrel Ranch, the newest, most prestigious and private club on the West Coast, with your private member hosts, James Beard Award-winning Chef Charlie Palmer, and David Duncan, proprietor of Silver Oak Cellars. This limited experience is perfect for the outdoor enthusiast with a taste for the good life. Seize this one-time opportunity to enjoy a members-only experience like no other. Explore a sporting clays shoot on the 25-acre Vintner Shooting Grounds, followed by a special menu featuring award-winning wines from Silver Oak Cellars.
This experience is limited to 25 participants only.